Welcome to the Craine’s Nest! I’m thrilled you’re here to visit!
Today I’m loving… Blush and Copper. These two elements create a pretty and feminine duo when paired in a room or vignette. The sheen of the copper sitting beside the sweet blush of the pink is fresh and relaxing. In a snapshot, it brings to mind for me, the strength and feminity of a woman: the nurturing soul, who’s strong in her ability to be malleable and ever-changing. That’s us, isn’t it girls? I think combining these lovely mates with something slightly masculine like warm, rich wood, creates a peaceful and harmonious visual balance.
Hi there and welcome to The Craine’s Nest!
Today, I’ll be showing you a modern take on an old favorite… gift wrapping! My usual practice is to grab something right before a party, throw it in a bag with some tissue paper, and call it a day… but, I do love wrapping presents (especially if I’m not rushed!), and I had fun creating these packages. Painting the wrap and making the boxes would be a great afternoon project to do with the kids, and if you’re an organized-planner-type, you can do it ahead of time. It’s always nice to have things on hand when you need them. Done in advance or on the spot, you’ll find that even the most practical person, really appreciates a beautifully wrapped gift!
Giving a thoughtfully wrapped present also creates a bit of ceremony. The person receiving the gift knows you took the time to make it special, and in turn, takes just a little more time to appreciate it. It’s a “stop and smell the roses” opportunity. Also, having a beautiful package available for a gift to inhabit, might just inspire and motivate you to buy that present ahead of time, instead of rushing to get it at the very last minute!
Welcome to the Craine’s Nest! Hoping your Summer has been full of travel, sandy beach days, and lazy afternoons in the sun (maybe, perusing new DIY blogs!).
This is the first in a series of posts I’ll be writing, about things that I love and adore. These Chamomile Flowers are #1 on my list, since I stumbled upon them yesterday, brought them home, and fell in love! I scattered these summery, little daisy-like flowers, all over our living room, in different containers: a milk bottle, a jam jar, a hanging vase, a copper washi tape vase, and another little bottle. I bought a large bunch at Trader Joe’s for $3.99, that ended up filling all of the above, plus more to spare! They’re pretty and carefree little flowers, but they’re also very delicate, so… when you get ’em home, get them into water, right away. Without it, their tender flowers and leaves begin to wilt VERY quickly. The upside is, that once re-hydrated, they usually pop right back to life!
Hi there! Welcome to The Craine’s Nest!
Today, I’m going to show you how to make a really delicious, really easy, and really healthy Indian Lentil Stew. I’ve been making this dish for years, and to tell you the truth, when I throw it together, it’s never the same as the time before. I have a VERY hard time following recipes… even my own! But, I’ve been asked for this one so many times, that I’ve had to figure out my best rendition… hopefully, that’s what you’re getting here, today.
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Lately, I’ve been dreaming about Summer. Mostly, the cooler, younger summers of my teen years, spent on the Central Coast of California. I filled many an afternoon, hanging out with friends, getting beautifully bronzed via baby oil (it was the 80’s, what can I say?!!!), and swimming in the salty ocean water. Not a care in the world… it was REALLY fun and sort of heavenly, looking back. You never realize that kind of freedom ’til it’s gone, do you?! Soft warm sand, gentle ocean waves, birds flying free… I have sweet and happy memories of those sun-kissed days!
Good Morning and Welcome to The Craine’s Nest!
This year I’ve become a big fan of breakfast. I’m usually a go-without-breakfast sort of girl, but recently, everything changed. I started feeling sick if I didn’t eat and mentally foggy, not to mention grumpy and starving! Needless to say, I’ve started eating breakfast. For most of my life, I was not hungry AT ALL in the morning. It was really convenient, because it was one less thing that I had to worry about at the beginning of the day! I’d have a little coffee, and be on my way. But now that everything has changed, and I’m ravenous by 9 am, I’m on a quest to find new and interesting breakfast foods. I’ve been trying out some recipes and I really like this Arugula, Mini Heirloom, and Burrata Bagel that I came up with the other day. Oh, and if you’re a non-breakfast-eater, you can whip this up for a light lunch!
Welcome to the Craine’s Nest!
Spring is here! It’s fresh, it’s clean, and even in Sunny San Diego, where it’s beautiful all year round, Spring feels different. There’s no sign yet, of Summer’s hazy gray smog or 95 degree days. Spring is blue skies and a relaxing breeze. It’s comfort and renewal.
So, to celebrate flowers, green grass, and a breath of fresh air, here are some unique and adorable DIY Nest Egg Planters… and just in time for Easter!
I LOVE Cadbury Chocolate. All of it. The gooey creme filled eggs. The white, milk, and dark chocolate. The mini eggs. It’s all ridiculously good, but their Dairy Milk Chocolate Bar is my absolute favorite. To me, there is no better chocolate on the planet. It’s smooth, it’s rich, and it’s crazy delicious. That’s why, when I decided to do a Chocolate Tartine, there was no question which chocolate I would use. I know dark chocolate has stolen the show as of late, but you know what? I like milk chocolate better- still! So… if you’re looking for a really yummy, really simple dessert, then you’ve come to the right place! Anyone can do this. You don’t have to be a baker. It’s a snap AND a crowd pleaser.